(English) Check out our new resource: The Palm Oil Predicament
Disculpa, pero esta entrada está disponible sólo en English. Palm oil, made from the fruit of the oil palm tree (Elaeis guineensis), is not only one of the most widely…
Disculpa, pero esta entrada está disponible sólo en English. Palm oil, made from the fruit of the oil palm tree (Elaeis guineensis), is not only one of the most widely…
Disculpa, pero esta entrada está disponible sólo en English. It’s time to dine! Below are the responses (or lack of responses) from vegan restaurants that Food Empowerment Project (F.E.P.) supporters…
(English) Food Empowerment Project (F.E.P.) is very excited to announce that we now have 100 recipes on our “Vegan Recipes” page! Many of these recipes were shared by supporters like you, and others were created by members of our team. From appetizers and beverages to entrees and desserts, we’ve got you covered. Help others go vegan by showing them how easy it is to cook delicious plant-based meals!
(English) Our new page, “The Ethical and Environmental Impacts of Octopus Farming,” takes a deep dive into the reasons octopus farming is a terrible idea, which include concerns about animal cruelty, environmental degradation, antibiotic resistance, and public health.
(English) We are excited to share our newest resource to support youth going and staying vegan! Eating Vegan in College is a thorough guide created by both F.E.P. team members, college attendee, Kennedy Little, and recent college graduate, jaz boler.
Hi, everyone, this is Alejandra, Food Empowerment Project's (F.E.P.) communications team member. I've been with F.E.P. since 2022, and I just completed my third run of our School Supply Drive…
(English) Heartsick about vegan restaurants starting to serve animal products? Worried about supporting one that might? Vegan-curious and want to be sure to support vegan restaurants that align with your values? Check out our new vegan restaurant survey!
(English) Have you heard that monkeys in Mexico are so overcome with heat stroke that they are falling dead from trees? Or that the oldest and thickest Arctic ice (13 to 20 feet thick) has declined by a stunning 95 percent? Or that the ocean is rising so fast that inhabitants of islands around the world are being forced to relocate to higher elevations? Join us in learning more about the climate crisis we face.
(English) Food Empowerment Project (F.E.P.) has withdrawn as a sponsor of AB 2240. Please read why we have made this difficult decision.
(English) On June 29th, Food Empowerment Project wrapped up our webinar, “The Embodiment of Injustice: The Dairy Industry.” This free virtual event brought forward the overlooked injustices embedded in the dairy industry, including the legacy of colonization, animal exploitation, worker mistreatment, and environmental racism. Click here to see a recap of the event and a recording of the webinar!
(English) We are so excited to announce the launch of our latest culinary website, Vegan Soul Food! Vegan Soul Food offers delicious vegan recipes familiar to those in the African diaspora community and helps us honor these food traditions without the suffering of non-human animals. We hope you check it out, and be sure to bookmark it save all your favorite recipes!
(English) Our second Youth Scholarship Contest has concluded, and now it's time to share the award recipients with you! Join us in celebrating the remarkable talents of young writers and illustrators who have passionately expressed the importance of fostering compassion to save non-human animals and to create a kinder world!