{"id":5699,"date":"2013-04-06T22:01:11","date_gmt":"2013-04-06T22:01:11","guid":{"rendered":"http:\/\/localhost:8888\/?page_id=277"},"modified":"2025-05-07T15:28:04","modified_gmt":"2025-05-07T22:28:04","slug":"farmed-fish","status":"publish","type":"page","link":"https:\/\/foodispower.org\/es\/animals-of-the-sea\/fish\/farmed-fish\/","title":{"rendered":"Los Peces Cultivados"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"5699\" class=\"elementor elementor-5699\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-450b1783 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"450b1783\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-58310389\" data-id=\"58310389\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-66baa6c elementor-widget elementor-widget-image\" data-id=\"66baa6c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img data-src=\"https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-1024x405.jpg\" data-srcset=\"https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-1024x405.jpg 1024w, https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-300x119.jpg 300w, https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-768x304.jpg 768w, https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms.jpg 1200w\" fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"405\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" class=\"attachment-large size-large wp-image-10538 lazyload\" alt=\"Farmed Fish\"  sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><noscript><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"405\" src=\"https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-1024x405.jpg\" class=\"attachment-large size-large wp-image-10538\" alt=\"Farmed Fish\" srcset=\"https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-1024x405.jpg 1024w, https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-300x119.jpg 300w, https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms-768x304.jpg 768w, https:\/\/foodispower.org\/wp-content\/uploads\/2019\/02\/1200x475-Fish-Farms.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"><\/noscript>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0adefcd elementor-widget elementor-widget-heading\" data-id=\"0adefcd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Farmed Fish<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-11ff98c3 elementor-widget elementor-widget-text-editor\" data-id=\"11ff98c3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tTo some, aquaculture (farmed fishing) may appear to be a practical alternative to the inherently exploitive practices of commercial fishing. In reality, aquaculture further threatens wild populations and their fragile ecosystems. While commercial fishing indiscriminately destroys entire ecosystems, aquaculture does to the oceans what industrial animal factories do to the land.\n\nThe aquaculture industry is growing more rapidly than any other sector of industrial animal farming. Approximately 50% of all the fish killed for food in the world are raised in these confined offshore systems.<sup>[1]<\/sup> Increasingly, the aquaculture industry is relying on wild caught fish to feed the fish they are raising for public consumption. Between 1992 and 2006, the volume of fishmeal and fish oil used for aquaculture feed has tripled. <sup>[1]<\/sup> In 2006, aquaculture feed used 56% of the world&#8217;s fishmeal and 87% of all fish oil. <sup>[1]<\/sup>\n\nEach year, 5-6 million tonnes of \u00abtrash fish\u00bb are also used to produce aquaculture feed. <sup>[1]<\/sup> These fish are commercial by-catch and are considered too low quality for human consumption. Now that these fish have an increased value to the industry, commercial fishermen are finding indiscriminate methods of capture more lucrative than ever before.\n\nThe industry knows that its reliance on commercial fishing is highly unsustainable. They acknowledge the fact that using wild caught fish to feed farmed fish is highly inefficient; however, their solution to this problem is even more disturbing. Aquaculture feeds are increasingly utilizing proteins from grains such as soybeans and wheat, as well as meat meal and poultry meal from industrial animal factories. <sup>[2]<\/sup>\n\nIn addition to its reliance on commercial fishing as a source of supplemental feed, aquaculture also threatens the genetic integrity of wild populations. Many farmed species have been artificially interbred-such as the GIFT (\u00abGenetically Improved Farmed Tilapia\u00bb). According to the United Nations Food and Agricultural Organization:\n\n\u00abIt appears inevitable that, either through deliberate stocking or through escapees, individuals from a composite population (which has been further modified through the domestication process) will eventually re-enter the natural environment inhabited by the parent stocks. Such introductions may result in the genetic breakdown of wild stocks and the loss of unique reservoirs of genetic diversity for the species.\u00bb <sup>[1]\n<\/sup><span style=\"font-size: 16px;\"><\/span><\/h3>\n<div id=\"references\">&nbsp;<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-128410c elementor-widget elementor-widget-html\" data-id=\"128410c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<script>\n      window.footnoteTexts = {\n    1: \"http:\/\/www.fao.org\/fishery\/sofia\/en <a href='http:\/\/www.fao.org\/fishery\/sofia\/en' target='_blank' rel='noopener noreferrer'>Link<\/a>\",\n    2: \"http:\/\/www.crawfordfund.org\/assets\/files\/conference\/proceedings\/fish_aqua_food.pdf <a href='http:\/\/www.crawfordfund.org\/assets\/files\/conference\/proceedings\/fish_aqua_food.pdf' target='_blank' rel='noopener noreferrer'>Link<\/a>\"\n  };\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>los peces cultivados Algunas personas piensan que la acuicultura es una alternativa viable a la pesca comercial y a sus m\u00e9todos netamente explotadores. La realidad es que la acuicultura amenaza aun m\u00e1s a las poblaciones salvajes de peces y a sus fr\u00e1giles ecosistemas. Aunque la pesca comercial destruye indiscriminadamente ecosistemas enteros, la acuicultura viene a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1637,"parent":5697,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ocean_front_end_style_editor":"no","ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0","footnotes":""},"class_list":["post-5699","page","type-page","status-publish","has-post-thumbnail","hentry","entry","has-media"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Farmed Fish To some, aquaculture (farmed fishing) may appear to be a practical alternative to the inherently exploitive practices of commercial fishing. 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